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RESIPI KUIH BOM
sumber- Alongroz
(Makes a dozen)
INGREDIENTS:
80g Sweet Potato - steamed & mashed
120g Glutinous Rice Flour
20g Plain Flour
35g Castor Sugar
A pinch Salt
100ml Water
Sesame Seeds - for rolling
Coconut/Bean Filling
METHOD:
1. Mix all ingredients to form a soft dough.
Divide into 12 balls.
Flatten each ball, place a ball of filling & wrap.
Roll onto sesame seeds.
2. Deep fry until golden.
Enjoy!
Note: You can refer to coconut filling recipe here
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