Sunday, April 3, 2011

DURIAN CHEESECAKE- the best one!



HOLLAAAAAA...ni la dier cheesecake yg dh lama berangan nk wat..sebaik musim durian dh bermula sikit2..apalagi rembat laa 2-3 biji utk wat ciskek nih..waduhhh mmg sgt puashati..terangkat beb!! rasa duriannye yg sgt rich & creamy..perghhh!! to all durian & cheesecake lover out there..this is definitely a must try recipe!! mmg korang akan jatuh centa ..terbaekk beb!! resipi nmpk kt umah jess @ bakericious. di adptasikan dari resipi aunty yochana..for this recipe jess sudah mengurangkan amaun cheesecream tp menambah lbh bnyk isi durian..mmg full of durian flavor!!! jom zaaas resipi...thnx to jess & aunty yochana for this marveles recipe!!

BAKED DURIAN CHEESECAKE
adapted from Aunty Yochana.

For Base:

80gm oreo cookies - blended
30gm butter - melted

(i used 250 gm choc tiger biscuits + 100 gm melted butter..using 8" springform tin)
Mix all the biscuit base ingredients together and press into a 6" springform tin. Baked at preheated oven at 200C for 10 mins and cool aside then chill in the refrigerator while preparing the filling.

Filling:
350gm durian meat
250gm cream cheese (soften)
55gm sugar
25gm cornflour
120ml coconut milk -
i used whipping cream
70ml whipping cream
2 eggs (beaten)
**(nondairy whipping cream tu kita pukul kembang dulu baru campur lam adunan cheese)

Topping:

100gm durian meat
40gm fresh milk
30gm whipping cream
15gm sugar
1 egg


For Decoration : (i didn't do this since not enough durian & whipped cream)
100g durian meat - blended
150g whipping cream - whipped

Mix both together until well mixed.

Method for Filling:
1.Cream cream cheese and sugar till well combined. Add in corn flour follow by the rest of the ingredients. Mix till smooth.
2.Pour cream cheese durian mixture onto the chilled biscuit base and then steam bake at 160C for about 50 to 60 mins.
3.Mix the topping ingredients together and pour on top of the hot baked cheese cake. Bake for about 15 to 20 mins.
4.Leave to cool on a cooling rack and then chill for at least 4 - 5 hours before serving.
5.Decorate as desire and chill for at least 2 hours before serving.

14 comments:

Mas said...

kak ina..mas baca bahan2 tu pun dah terliur ni...
sedapppnya...tak tergambar macam mana rasanya cis doyan yang sedapp tu...

Achik said...

yummy..
nak cikit...

nba-Nur said...

Salam.. Hi Kak Inahar, sedapnya Cheesecake durian.. tak pernah rasa ni.. Nak sikit boleh tak? hehe

Aishah @ Ariffin @ Aqil said...

akak bak sepotong....

Naz said...

Waaaa... kak ina nak jugak.. Wah laju juga akak membaking eh.. Naz baru je berkira2 nk wat cheese cake tp tak terbuat2 lagi.. Akak dah rembat doyan dah buat cheese cake...

Ayu said...

Assalam Dr,
wah durian cheesecake..mesti harum satu rumah ni ..mesti sedap ni dr..

Sue @ Nenie said...

Salam Kak Ina...Wahhhh cheesecake doyan....terangkatttttt

Wattie said...

Salam Ina,
Alamak ruginya saya tak makan durian.....

Wattie said...

Salam Ina,
Alamak ruginya saya tak makan durian.....

fara dean said...

salam kak...
mak oiiii!!!
durian!!
nak sikit!!

Kjee said...

salam Ina. pls pick up your award from my blog. thnx

cik cek said...

Salam2 kenal dari kak cek...singgah kat sini tengah2 malam....bestnya makanan kat sini...emmmm....nyum...nyum...kechur kak cek tengok durian cheesecake Ina....kak cek copy resepi ya...

CatlinaFly said...

cedap nih!huhu tak pernah rsa..

mamazieza said...

takmo ke datang jumpa mama bawak ciskek durian ni.. huhuhu